For the Coffee Cake Batter:
1 and 1/2 cups all-purpose flour
1/2 cup granulated sugar
1/4 cup unsalted butter (softened at room temperature)
1/4 cup milk
1 large egg
1 teaspoon pure vanilla extract
1 teaspoon baking powder
1/2 teaspoon baking soda
A pinch of salt
For the Streusel Topping:
1/4 cup all-purpose flour
1/4 cup granulated sugar
2 tablespoons unsalted butter (chilled and cubed)
1/2 teaspoon ground cinnamon
Step-by-Step Instructions in next page
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